YCCT continues to donate fresh vegetables to various social welfare organizations. These vegetables are used to create free hot meals for low-income individuals and persons with disabilities.

The goal of this project is to provide delicious and nutritious meals for those in need. Fresh vegetables not only provide nutrition but also enhance the taste and flavor of the dishes. Such efforts not only help improve the dietary habits of the beneficiaries but also bring them warmth and care.

The continuous donations from the fund enable this project to operate long-term and provide assistance to more people. It not only addresses the food needs of low-income individuals and persons with disabilities but also brings them a glimmer of hope and care. The success of this project is not only attributed to the support of the fund but also to the efforts and dedication of social welfare organizations and related institutions.